Banana Spice Muffins

These muffins were Zoey's idea (as you can see). And since Zoey gets what Zoey wants, I had to make them for her.

Well, at least that's my version of what happened.

The true story is that I saw the recipe here and couldn't tear my eyes away. I happened to have a ripe banana in my kitchen and most of the other ingredients on hand so I picked up some coconut milk at the grocery store and I was ready to roll.

To make things more exciting I added some chopped walnuts to some and vegan chocolate chips to others.

Here they are fresh out of the oven. The whole house smelled so good.


I made a second batch because we had friends over and I added some fresh blueberries to some of those. I thought that the blueberry muffins were the prettiest, but they were the least popular. Since I didn't add extra sugar or anything, the blueberries didn't add a sweetness like you would find in a blueberry muffin mix.


Here's a close up shot of the different options. The muffin with chocolate chips was my favorite. This was a great recipe for guests because the recipe was easy and the muffins tasted great!